bacon, extra virgin olive oil, chicken stock & nutmeg recipes

10 recipes

Page 1

Sweet Potato Bacon and Onion Soup

food.com

Ingredients: chicken stock, bacon, extra virgin olive oil, nutmeg, bay leaf, onion, sweet potato

Red Chard and Rice

foodnetwork.com

Ingredients: chicken stock, bacon, extra virgin olive oil, nutmeg, paprika, chard, garlic, white rice

Mac and Cheese Lorraine

foodnetwork.com

Ingredients: chicken stock, bacon, extra virgin olive oil, nutmeg, flour, milk, spiral pasta, gruyere, butter, white wine, dijon mustard, onion

Roasted parsnip and pear soup with Stilton

coop.co.uk

Ingredients: chicken stock, bacon, extra virgin olive oil, nutmeg, creme fraiche, stilton, lemon, parsley, pear, parsnip, onion, potato

Parsnip Leek Soup

nospoonnecessary.com

Ingredients: chicken stock, bacon, extra virgin olive oil, nutmeg, half and half, butter, celery, white wine vinegar, bay leaf, leek, parsnip, brussels sprout, garlic

Chicken and Waffle Monte Cristos with Rosemary-Maple Gravy

crecipe.com

Ingredients: chicken stock, bacon, extra virgin olive oil, nutmeg, chicken breast, parmesan, pancake mix, flour, milk, butter, maple syrup, rosemary, vegetable oil, egg

Bacon and Brussels Sprout Mac and Cheese

crecipe.com

Ingredients: chicken stock, bacon, extra virgin olive oil, nutmeg, parmesan, sharp cheddar, flour, milk, spiral pasta, gruyere, butter, white wine, onion, brussels sprout, garlic

Pumpkin Macaroni and Cheese with Bacon and Caramelized Onions

rachelcooks.com

Ingredients: chicken stock, bacon, extra virgin olive oil, nutmeg, sharp cheddar, pecorino, flour, milk, butter, macaroni, panko, mustard powder, pumpkin, onion, cayenne

French White Burgundy Chicken and Egg Noodles

foodnetwork.com

Ingredients: chicken stock, bacon, extra virgin olive oil, nutmeg, chicken tenders, egg noodle, flour, butter, celery, red wine, carrot, parsley, button mushroom, parsnip, thyme, pearl onion

Andrew Carmellini’s Pappardelle With White Bolognese Recipe

foodrepublic.com

Ingredients: chicken stock, bacon, extra virgin olive oil, nutmeg, ground beef, ground pork, parmesan, half and half, pappardelle, white wine, rosemary, bay leaf, celeriac, pink peppercorn, button mushroom, sage, thyme, onion, garlic, chili flake