bacon, heavy cream, butter, vegetable oil & carrot recipes

8 recipes

Page 1

Cabbage Rolls and Carrot Puree

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Ingredients: bacon, heavy cream, butter, carrot, vegetable oil, mixed ground meat, beef broth, milk, bread, lemon, cabbage, egg, parsley, onion

Saddle of Rabbit with Peas and Asparagus Puree

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Ingredients: bacon, heavy cream, butter, carrot, vegetable oil, rabbit, shallot, lettuce, peas, asparagus, potato, sugar, vegetable broth, nutmeg

Vegetable Cake

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Ingredients: bacon, heavy cream, butter, carrot, vegetable oil, parmesan, pastry flour, lemon, white wine, egg, bell pepper, parsnip, onion, potato, garlic, vegetable broth

Roulade of Beef with Horseradish Sauce

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Ingredients: bacon, heavy cream, butter, carrot, vegetable oil, soup bones, beef stew meat, creme fraiche, pastry flour, horseradish, celery, peppercorn, cabbage, bay leaf, juniper berry, onion, mustard, scallion

Beef Roulades with Mushroom Stuffing

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Ingredients: bacon, heavy cream, butter, carrot, vegetable oil, beef stew meat, beef broth, walnut, pastry flour, lemon, peppercorn, brown mustard, rosehip jam, bay leaf, juniper berry, parsley, onion, sugar, wild mushroom

Pheasant with Mushrooms and Wild Rice

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Ingredients: bacon, heavy cream, butter, carrot, vegetable oil, pheasant, chicken stock, pistachio, milk, pastry flour, peppercorn, white wine, shallot, bay leaf, egg, button mushroom, wild rice, thyme, onion, sugar

Chicken Breast with Various Sauces

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Ingredients: bacon, heavy cream, butter, carrot, vegetable oil, chicken breast, pastry flour, lemon, chive, egg, peas, curry, capers, tomato, thyme, onion, chile pepper, coconut milk, applesauce, mango, garlic, tarragon

Venison Ragout with Cranberries and Dumpllings

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Ingredients: bacon, heavy cream, butter, carrot, vegetable oil, chicken stock, venison, bread crumbs, ghee, milk, bread, creme fraiche, celery, peppercorn, shallot, red wine, bay leaf, juniper berry, lingonberry, egg, allspice, parsley, clove, tomato paste, thyme, onion, nutmeg