bacon, lemon, horseradish, anchovy paste, dill, olive oil, chili sauce & smoked mackerel recipes
1 recipes
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Clodagh Mckenna’s smoked mackerel and dill pâté with fennel crispbreads
deliciousmagazine.co.uk
Ingredients: smoked mackerel, horseradish, lemon, dill, olive oil, flour, creme fraiche, yeast, fennel seed