bacon, monterey jack, lemon & red snapper recipes

1 recipes

Page 1

Cornmeal-Crusted Snapper with Spinach, Pepper Jack Grits, and Bacon Bourbon Cream Sauce

pauladeenmagazine.com

Ingredients: red snapper, bacon, monterey jack, lemon, chicken stock, heavy cream, milk, butter, peppercorn, creole seasoning, shallot, brown sugar, vegetable oil, bay leaf, cornmeal, whisky, grits, baby greens, garlic