bacon, olive oil, carrot, tomato paste, thyme & peppercorn recipes
2 recipes
Page 1
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: bacon, peppercorn, carrot, olive oil, tomato paste, thyme, beef stock, venison, flour, butter, rosemary, red wine, bay leaf, allspice, parsley, button mushroom, clove, onion, pearl onion, garlic, cognac
Boeuf en daube provençale
bbc.co.uk
Ingredients: bacon, peppercorn, carrot, olive oil, tomato paste, thyme, brisket, beef stock, celery, brandy, orange, red wine vinegar, red wine, bay leaf, parsley, clove, cinnamon, black olives, onion, garlic, white rice