bacon, onion, celery, red wine & heavy cream recipes
7 recipes
Page 1
Venison with Potato Dumplings
eatsmarter.com
Ingredients: bacon, heavy cream, celery, red wine, onion, chicken stock, venison, butter, pastry flour, carrot, juniper berry, lingonberry, egg, button mushroom, potato, brussels sprout, nutmeg, sunflower oil
Rabbit Stew with Pearl Onions, Mushrooms and Dumplings
eatsmarter.com
Ingredients: bacon, heavy cream, celery, red wine, onion, rabbit, milk, bread, peppercorn, baby carrot, carrot, vegetable oil, bay leaf, juniper berry, egg, thyme, pearl onion, nutmeg, wild mushroom
Rigatoni with Veal Bolognese and Butternut Squash
foodandwine.com
Ingredients: bacon, heavy cream, celery, red wine, onion, ground beef, chicken stock, rigatoni, extra virgin olive oil, basil, carrot, bay leaf, parsley, butternut squash, sage, oregano, thyme, canned tomato, garlic
Grilled and Braised Rabbit with Molasses, Bourbon, Slab Bacon, and Stone-ground Grits
greatchefs.com
Ingredients: bacon, heavy cream, celery, red wine, onion, chicken stock, rabbit, parmesan, butter, rosemary, carrot, bay leaf, juniper berry, molasses, parsley, olive oil, whisky, grits, thyme, garlic
Beef Roulade with Red Cabbage and Potatoes
eatsmarter.com
Ingredients: bacon, heavy cream, celery, red wine, onion, beef stew meat, beef broth, brown mustard, red cabbage, apple, cucumber, red wine vinegar, carrot, vegetable oil, bay leaf, lingonberry, parsley, clove, potato, applesauce
Spaghetti Bolognese Recipe
laurafuentes.com
Ingredients: bacon, heavy cream, celery, red wine, onion, ground beef, chicken stock, sweet italian sausage, parmesan, spaghetti, butter, carrot, bay leaf, parsley, olive oil, tomato paste, cinnamon, oregano, thyme, sugar, canned tomato, garlic, nutmeg
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: bacon, heavy cream, celery, red wine, onion, chicken stock, venison, bread crumbs, ghee, milk, bread, butter, creme fraiche, peppercorn, shallot, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, egg, allspice, parsley, clove, tomato paste, thyme, nutmeg