bacon, onion, red wine, garlic, beef broth & pickle recipes
2 recipes
Page 1
Beef rouladen with sauerkraut
kitchenstories.com
Ingredients: bacon, beef broth, red wine, onion, pickle, garlic, beef stew meat, flour, butter, sauerkraut, carrot, vegetable oil, bay leaf, tomato paste, mustard
Authentic German Rouladen
daringgourmet.com
Ingredients: bacon, beef broth, red wine, onion, pickle, garlic, beef stew meat, butter, celery, frying oil, carrot, bay leaf, tomato paste, cornstarch, leek, sugar, mustard