3 recipes
Page 1
CRISPY DUCK BREAST, SAGE AND THYME GLAZED BUTTERNUT SQUASH AND SHALLOT AND CURED BACON WITH TOSSED ROCKET LEAVES
chefspencil.com
Roast Goose with Spiced Pears
houseandgarden.co.uk
Bacon Cake with Citrus Salad
foodnetwork.com