bacon, parsley, leek, potato, thyme & smoked ham hock recipes
1 recipes
Page 1
German Pea Soup with Egg Dumplings (Erbsensuppe mit Eierschwämmchen)
daringgourmet.com
Ingredients: bacon, smoked ham hock, parsley, leek, thyme, potato, beef broth, flour, butter, marjoram, carrot, bay leaf, egg, peas, celeriac, onion, nutmeg