bacon, parsley, red wine, canned tomato & boneless lamb recipes
2 recipes
Page 1
Lamb Stew with Spring Vegetables
texasfoodheritage.com
Ingredients: bacon, boneless lamb, red wine, parsley, canned tomato, beef stock, flour, butter, rosemary, carrot, peas, thyme, turnip, potato, pearl onion, garlic, canola oil
Lamb Stew with Spring Vegetables
bigoven.com
Ingredients: bacon, boneless lamb, red wine, parsley, canned tomato, beef stock, flour, butter, rosemary, carrot, peas, thyme, turnip, potato, pearl onion, garlic, canola oil