bacon, parsley, red wine, garlic, vegetable oil & beef stock recipes
5 recipes
Page 1
Beef cheek Bourguignon
gourmettraveller.com.au
Ingredients: bacon, beef stock, red wine, vegetable oil, parsley, garlic, beef cheek, flour, shallot, bay leaf, button mushroom, thyme
French Beef Stew
eatsmarter.com
Ingredients: bacon, beef stock, red wine, vegetable oil, parsley, garlic, beef steak, flour, butter, shallot, carrot, bay leaf, button mushroom, thyme
Boeuf Bourguignon
oliviascuisine.com
Ingredients: bacon, beef stock, red wine, vegetable oil, parsley, garlic, beef stew meat, beef broth, flour, butter, carrot, bay leaf, olive oil, button mushroom, tomato paste, thyme, onion, pearl onion
Minestrone (italian vegetable soup)
goodfood.com.au
Ingredients: bacon, beef stock, red wine, vegetable oil, parsley, garlic, parmesan, macaroni, cheddar, celery, zucchini, carrot, white beans, tomato paste, tomato, green beans, onion, turnip, potato
Beef casserole with black olives
goodhousekeeping.com
Ingredients: bacon, beef stock, red wine, vegetable oil, parsley, garlic, beef steak, bread crumbs, flour, rustic italian bread, lemon, brandy, chive, olive oil, button mushroom, tomato paste, capers, black olives, onion, pickle, bouquet garni