bacon, red wine, beef roast, bay leaf & cognac recipes

2 recipes

Page 1

Beef Bourguignon

leitesculinaria.com

Ingredients: bacon, beef roast, red wine, bay leaf, cognac, flour, butter, lemon, carrot, parsley, olive oil, button mushroom, leek, thyme, onion, sugar, garlic

Beef Bourguignon

afamilyfeast.com

Ingredients: bacon, beef roast, red wine, bay leaf, cognac, beef stock, flour, butter, brown sugar, extra virgin olive oil, carrot, mashed potatoes, parsley, button mushroom, tomato paste, thyme, onion, garlic