baguette, extra virgin olive oil, red wine vinegar, garlic & sugar recipes
6 recipes
Page 1
Cold Tomato and Tarragon Soup
kitchenkonfidence.com
Ingredients: baguette, extra virgin olive oil, red wine vinegar, sugar, garlic, goat cheese, tomato juice, tomato, bell pepper, onion, tarragon
French in a Flash: Cold Tomato and Tarragon Soup Recipe
seriouseats.com
Ingredients: baguette, extra virgin olive oil, red wine vinegar, sugar, garlic, goat cheese, cracked pepper, tomato juice, tomato, bell pepper, onion, tarragon
Prosciutto, peperonata and provolone rolls
gourmettraveller.com.au
Ingredients: baguette, extra virgin olive oil, red wine vinegar, sugar, garlic, prosciutto, provolone, basil, red wine, olive oil, bell pepper, thyme, onion
Caponata alla Siciliana
veggiedesserts.com
Ingredients: baguette, extra virgin olive oil, red wine vinegar, sugar, garlic, celery, red onion, zucchini, eggplant, basil, olive oil, dark chocolate, capers, black olives, canned tomato
Mario Batali’s Caponata Sub Recipe. Enough Said.
foodrepublic.com
Ingredients: baguette, extra virgin olive oil, red wine vinegar, sugar, garlic, pine nut, provolone, pecorino, celery, eggplant, raisins, tomato paste, cinnamon, thyme, onion, dark cocoa, chili flake
Summer Antipasto Salad in a Jar
spoonabilities.com
Ingredients: baguette, extra virgin olive oil, red wine vinegar, sugar, garlic, hard salami, provolone, spiral pasta, orzo, celery, cherry tomato, green olives, roasted red peppers, artichoke, egg, chickpea, capers, oregano, black olives, quinoa, butter lettuce