baking mix, graham cracker, milk, cocoa, potato, shallot, parmesan & guanciale recipes

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Fried sea and land cannelloni with amatriciana sauce

academiabarilla.it

Ingredients: guanciale, parmesan, milk, shallot, potato, prawns, bread crumbs, flour, lasagna, butter, feta, white wine, frying oil, extra virgin olive oil, chive, egg, parsley, tomato paste, porcini, thyme, onion, chile pepper, sugar, garlic, cognac, nutmeg