baking powder, flour, egg, ginger root, heavy cream & gelatin recipes
2 recipes
Page 1
PAANIPOORI MOUSSE CAKE (INDIAN FUSION ENTERMET) recipe by Jayanthy Asokan at BetterButter
betterbutter.in
Ingredients: gelatin, heavy cream, flour, baking powder, ginger root, egg, milk, butter, white chocolate, blueberry, cacao butter, vanilla, jalapeno, kala namak salt, tamarind paste, mint, sugar, jaggery
{Basil Strawberry Entremet}
pastry-workshop.com
Ingredients: gelatin, heavy cream, flour, baking powder, ginger root, egg, leaf gelatine, butter, sweetened condensed milk, white chocolate, lemon, strawberry puree, basil, cacao butter, vanilla, food coloring, confectioners’ sugar, sugar, glucose