baking powder, vanilla, sour cream, canola oil & chocolate hazelnut spread recipes
4 recipes
Page 1
Nutella Cupcakes
dessertfortwo.com
Ingredients: chocolate hazelnut spread, sour cream, baking powder, vanilla, canola oil, buttermilk, heavy cream, flour, brown sugar, espresso, confectioners’ sugar, cocoa, baking soda
Triple Chocolate Cupcakes (with Nutella)
dessertfortwo.com
Ingredients: chocolate hazelnut spread, sour cream, baking powder, vanilla, canola oil, buttermilk, heavy cream, flour, brown sugar, espresso, confectioners’ sugar, cocoa, baking soda
Oreo Bottom Muffins
theloveofcakes.com
Ingredients: chocolate hazelnut spread, sour cream, baking powder, vanilla, canola oil, peanut butter, flour, milk, oreo, curd, coffee, confectioners’ sugar, cocoa, baking soda
Nutella Stuffed Chocolate Cupcakes with Raspberry Frosting
bakerbynature.com
Ingredients: chocolate hazelnut spread, sour cream, baking powder, vanilla, canola oil, heavy cream, flour, butter, lemon, egg, coffee, confectioners’ sugar, dark cocoa, sugar, dark chocolate chips, raspberry, baking soda