baking soda, bay leaf, carrot, flour, thyme & red wine recipes
3 recipes
Page 1
Braised beef stew with fluffy dumplings
jernejkitchen.com
Ingredients: flour, red wine, carrot, bay leaf, thyme, baking soda, beef shank, butter, brioche, celery, dijon mustard, parsley, olive oil, leek, onion, garlic
Hearty Beef Stew with Scallion Biscuits
jamiegeller.com
Ingredients: flour, red wine, carrot, bay leaf, thyme, baking soda, beef stew meat, beef stock, white wine, baking powder, shortening, soy milk, olive oil, tomato paste, parsnip, onion, garlic, scallion
Cabernet-Braised Short Rib and Chanterelle Cobbler
food52.com
Ingredients: flour, red wine, carrot, bay leaf, thyme, baking soda, beef short ribs, beef stock, milk, butter, celery, baking powder, extra virgin olive oil, cream of tartar, tomato paste, onion, garlic, wild mushroom