baking soda, lemon, extra virgin olive oil, egg & dill recipes
3 recipes
Page 1
Horseradish and preserved lemon salmon roulade
deliciousmagazine.co.uk
Ingredients: lemon, dill, extra virgin olive oil, egg, baking soda, smoked salmon, flour, milk, cream cheese, horseradish, preserved lemon, chive, vegetable oil, parsley
Buttermilk waffles with cured ocean trout and fennel salad
gourmettraveller.com.au
Ingredients: lemon, dill, extra virgin olive oil, egg, baking soda, trout, salmon roe, buttermilk, flour, butter, shallot, baking powder, fennel, white wine vinegar, celeriac, parsley, gin, sugar
Summer Cornbread with Prosciutto Di Parma, Baby Squash and Pickled Nectarines
parmacrown.com
Ingredients: lemon, dill, extra virgin olive oil, egg, baking soda, prosciutto, parmesan, buttermilk, flour, butter, peppercorn, baking powder, zucchini, coriander, rosemary, bay leaf, cornmeal, allspice, apple cider vinegar, mustard seed, thyme, nectarine, cornbread, summer squash, sugar, garlic