balsamic vinegar, basil, bell pepper, eggplant & canned anchovy recipes
2 recipes
Page 1
Eggplant Parmigiana Caponata
allrecipes.com
Ingredients: canned anchovy, balsamic vinegar, eggplant, basil, bell pepper, parmesan, mozzarella, brown sugar, red wine vinegar, olive oil, tomato paste, capers, stewed tomatoes, oregano, onion, garlic
Herb-Seared Tuna with Caponata and Warm Lemon Creme Fraiche
foodnetwork.com
Ingredients: canned anchovy, balsamic vinegar, eggplant, basil, bell pepper, chicken stock, tuna steak, creme fraiche, lemon, kalamata olives, extra virgin olive oil, raisins, capers, tomato, onion, sugar, garlic, chili flake