balsamic vinegar, basil, garlic, vegetable broth, zucchini & bell pepper recipes
7 recipes
Page 1
Roasted Ratatouille
noracooks.com
Ingredients: balsamic vinegar, zucchini, basil, bell pepper, garlic, vegetable broth, eggplant, tomato, thyme, onion
Pasta with Mixed Vegetables
eatsmarter.com
Ingredients: balsamic vinegar, zucchini, basil, bell pepper, garlic, vegetable broth, pine nut, macaroni, olive oil, onion
Toasted Israeli Couscous Salad with Grilled Summer Vegetables
crecipe.com
Ingredients: balsamic vinegar, zucchini, basil, bell pepper, garlic, vegetable broth, israeli couscous, cherry tomato, dijon mustard, parsley, olive oil, asparagus
Portobello Mushrooms with Roasted Vegetable Barley
redbookmag.com
Ingredients: balsamic vinegar, zucchini, basil, bell pepper, garlic, vegetable broth, parmesan, pearl barley, white wine, portobello mushroom, extra virgin olive oil, red wine vinegar, onion, summer squash
Irresistible Healthy Vegetarian Stuffed Peppers
allrecipes.com
Ingredients: balsamic vinegar, zucchini, basil, bell pepper, garlic, vegetable broth, parmesan, mozzarella, butter, orzo, olive oil, button mushroom, tomato, oregano, chili flake
Vegetable Barley Soup
kathysvegankitchen.com
Ingredients: balsamic vinegar, zucchini, basil, bell pepper, garlic, vegetable broth, pearl barley, soy sauce, celery, lemon, dill, rosemary, carrot, bay leaf, dijon mustard, butternut squash, thyme, onion, summer squash, sweet potato
Mediterranean Layered Bake
slimmingeats.com
Ingredients: balsamic vinegar, zucchini, basil, bell pepper, garlic, vegetable broth, parmesan, milk, mozzarella, red onion, eggplant, extra virgin olive oil, parsley, olive oil, tomato paste, cornstarch, tomato, oregano, fennel seed, potato