balsamic vinegar, bay leaf, beef steak, carrot, celery, duck, shallot & bread recipes
3 recipes
Page 1
Duck confit croustade
gourmettraveller.com.au
Ingredients: duck, celery, shallot, carrot, bay leaf, veal stock, duck fat, ghee, phyllo, peppercorn, apple, parsley, verjuice, thyme
Roast Duck on Vegetables, Lentils and Apples
eatsmarter.com
Ingredients: duck, celery, shallot, carrot, chicken broth, butter, lemon, white wine, apple, vegetable oil, parsley, lentils, onion
Turmeric Coco Yuca with Duck Confit and Tamarind Glaze
greatchefs.com
Ingredients: duck, celery, shallot, carrot, bay leaf, duck confit, duck fat, butter, peppercorn, ginger root, coriander, grapeseed oil, juniper berry, jalapeno, olive oil, clove, cinnamon, cilantro, tamarind paste, thyme, onion, coconut, sugar, turmeric, garlic, cassava