balsamic vinegar, bay leaf, carrot, parmesan, parsley, thyme & vegetable broth recipes
2 recipes
Page 1
Italian Lentil and Chestnut Stew
closetcooking.com
Ingredients: parmesan, balsamic vinegar, carrot, bay leaf, parsley, thyme, vegetable broth, chestnut, celery, olive oil, lentils, porcini, onion, garlic
Vegetable Beef Stew
stuckonsweet.com
Ingredients: parmesan, balsamic vinegar, carrot, bay leaf, parsley, thyme, vegetable broth, beef stock, beef roast, celery, red wine, olive oil, button mushroom, onion, garlic