balsamic vinegar, beef steak, carrot, celery, duck, shallot, thyme & bread crumbs recipes
5 recipes
Page 1
Duck confit croustade
gourmettraveller.com.au
Ingredients: duck, celery, shallot, carrot, thyme, veal stock, duck fat, ghee, phyllo, peppercorn, apple, bay leaf, parsley, verjuice
Spiced duck and cranberry casserole
countryliving.com
Ingredients: duck, celery, shallot, thyme, chicken stock, flour, brandy, orange, cranberry, clove, cinnamon, mint, green cardamom, garlic
Breast of Duck with Green Peppercorn Sauce ►
greatchefs.com
Ingredients: duck, celery, shallot, thyme, duck stock, duck fat, butter, baby carrot, red wine, bay leaf, parsley, onion, green peppercorn, garlic, wild mushroom
Smoked Duck Hash
greatchefs.com
Ingredients: duck, celery, shallot, thyme, duck stock, andouille, flour, milk, butter, creme fraiche, apple brandy, apple, egg, parsley, sage, sherry, apple cider vinegar, apple jelly, apple juice, onion, sweet potato
Turmeric Coco Yuca with Duck Confit and Tamarind Glaze
greatchefs.com
Ingredients: duck, celery, shallot, carrot, thyme, duck confit, duck fat, butter, peppercorn, ginger root, coriander, grapeseed oil, bay leaf, juniper berry, jalapeno, olive oil, clove, cinnamon, cilantro, tamarind paste, onion, coconut, sugar, turmeric, garlic, cassava