balsamic vinegar, canned tomato, bay leaf, thyme & roasted red peppers recipes
2 recipes
Page 1
Ultimate Beef Braciole
foodnetwork.com
Ingredients: balsamic vinegar, roasted red peppers, bay leaf, thyme, canned tomato, beef steak, canned anchovy, beef broth, fresh mozzarella, panko, extra virgin olive oil, egg, parsley, tomato, onion, garlic
Garden Vegetable Ragout
afamilyfeast.com
Ingredients: balsamic vinegar, roasted red peppers, bay leaf, thyme, canned tomato, worcestershire, zucchini, fennel, extra virgin olive oil, basil, red wine, carrot, polenta, button mushroom, tomato paste, green beans, baby greens, onion, sugar, sweet potato, garlic