balsamic vinegar, canned tomato, bell pepper, parsley & green lentils recipes
2 recipes
Page 1
Vegan Bolognese - with lentils and quinoa
rachelcooks.com
Ingredients: balsamic vinegar, parsley, bell pepper, canned tomato, green lentils, parmesan, short-cut pasta, extra virgin olive oil, basil, carrot, oregano, spinach, quinoa, onion, garlic, chili flake
Vegan Bolognese
rachelcooks.com
Ingredients: balsamic vinegar, parsley, bell pepper, canned tomato, green lentils, parmesan, short-cut pasta, extra virgin olive oil, basil, carrot, oregano, spinach, quinoa, onion, garlic, chili flake