balsamic vinegar, canned tomato, black olives & lamb shank recipes
1 recipes
Page 1
Slow-roasted lamb shanks with tomato and olives
womensweeklyfood.com.au
Ingredients: lamb shank, balsamic vinegar, black olives, canned tomato, canned anchovy, beef stock, flour, white wine, basil, olive oil, garlic, chili flake