balsamic vinegar, carrot, garlic, onion & bacon recipes

28 recipes

Page 2

Bacon Roast Trout with Warm Spinach and Butter Bean Salad

cdkitchen.com

Ingredients: bacon, balsamic vinegar, carrot, onion, garlic, chicken stock, trout, celery, lemon, white wine, basil, parsley, olive oil, baby greens, lima beans

Beef Stew

sidechef.com

Ingredients: bacon, balsamic vinegar, carrot, onion, garlic, beef roast, flour, frying oil, bouillon cube, red wine, bay leaf, parsley, button mushroom, tomato paste, thyme, potato

The best bolognese sauce

ingmar.app

Ingredients: bacon, balsamic vinegar, carrot, onion, garlic, ground beef, worcestershire, veal steak, cream, sun dried tomato, rosemary, basil, canned mushroom, tomato paste, oregano, canned tomato

Coq au Vin Blanc

countryliving.com

Ingredients: bacon, balsamic vinegar, carrot, onion, garlic, chicken broth, whole chicken, flour, celery, peppercorn, white wine, shallot, bay leaf, parsley, olive oil, thyme, potato

Venison Steaks with Bacon Lentils, Apple and Lingonberries

eatsmarter.com

Ingredients: bacon, balsamic vinegar, carrot, onion, garlic, venison ribs, butter, apple, marjoram, rosemary, red wine, vegetable oil, bay leaf, lingonberry, parsley, olive oil, lentils, thyme, vegetable broth

Beef Bourguignon

yummly.com

Ingredients: bacon, balsamic vinegar, carrot, onion, garlic, soup bones, beef stew meat, flour, butter, celery, peppercorn, rosemary, red wine, bay leaf, olive oil, button mushroom, thyme, pearl onion, cognac

Beef Bourguignon

yummly.co.uk

Ingredients: bacon, balsamic vinegar, carrot, onion, garlic, soup bones, beef stew meat, flour, butter, celery, peppercorn, rosemary, red wine, bay leaf, olive oil, button mushroom, thyme, pearl onion, cognac

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: bacon, balsamic vinegar, carrot, onion, garlic, chicken stock, beef stock, wild boar, milk, butter, brioche, cream, whipped cream, shallot, red lentils, frying oil, honey, white wine vinegar, vegetable oil, bay leaf, juniper berry, egg, parsley, sherry, parsnip, thyme, vegetable broth, nutmeg