balsamic vinegar, carrot, green beans & extra virgin olive oil recipes
6 recipes
Page 1
Hearty Vegetable Soup
momables.com
Ingredients: balsamic vinegar, extra virgin olive oil, carrot, green beans, chicken broth, pesto, cannellini beans, onion, potato, canned tomato, garlic
Minestrone Salad
marthastewart.com
Ingredients: balsamic vinegar, extra virgin olive oil, carrot, green beans, spiral pasta, canned cannellini beans, zucchini, tomato, onion, sweet corn, garlic
Vegetable Soup with Pesto
finedininglovers.com
Ingredients: balsamic vinegar, extra virgin olive oil, carrot, green beans, pesto, macaroni, zucchini, basil, tomato, leek, potato, vegetable broth
Lentil Vegetable Stew
hummusapien.com
Ingredients: balsamic vinegar, extra virgin olive oil, carrot, green beans, celery, bay leaf, tomato paste, lentils, spinach, onion, potato, canned tomato, garlic, vegetable broth, italian seasoning
Roast Carrot, Lentil & Hazelnut Salad with Rose Water
eatwell.co.nz
Ingredients: balsamic vinegar, extra virgin olive oil, carrot, green beans, hazelnut, cumin, lemon, shallot, mixed greens, green olives, coriander, bay leaf, lentils, thyme, rose water
Garden Vegetable Ragout
afamilyfeast.com
Ingredients: balsamic vinegar, extra virgin olive oil, carrot, green beans, worcestershire, zucchini, fennel, roasted red peppers, basil, red wine, polenta, bay leaf, button mushroom, tomato paste, baby greens, thyme, onion, sugar, canned tomato, sweet potato, garlic