balsamic vinegar, carrot, kale & bay leaf recipes
6 recipes
Page 1
Tuscan White Bean, Sausage, and Kale Soup
redbookmag.com
Ingredients: balsamic vinegar, kale, carrot, bay leaf, chicken broth, sweet italian sausage, parmesan, extra virgin olive oil, white beans, sage, onion, canned tomato, garlic
One Pot Lentils, Kale, and Chicken Sausage
cdkitchen.com
Ingredients: balsamic vinegar, kale, carrot, bay leaf, chicken stock, chicken sausage, celery, olive oil, fennel seed, lentils, thyme, onion, garlic
Slow Cooker Lentil Soup (Vegan, Gluten Free)
stephaniesain.com
Ingredients: balsamic vinegar, kale, carrot, bay leaf, celery, basil, oregano, thyme, onion, canned tomato, garlic, vegetable broth, green lentils
Lentil, Bacon & Chestnut Stew
cerijoneschef.com
Ingredients: balsamic vinegar, kale, carrot, bay leaf, bacon, beef stock, butter, chestnut, celery, rosemary, parsley, onion, garlic, green lentils
Italian Turkey Sausage & White Bean Soup
besthealthmag.ca
Ingredients: balsamic vinegar, kale, carrot, bay leaf, chicken broth, turkey sausage, celery, basil, white beans, olive oil, tomato paste, onion, sugar, canned tomato, garlic, italian seasoning
Vegan Minestrone Soup
travelalphas.com
Ingredients: balsamic vinegar, kale, carrot, bay leaf, canned kidney beans, celery, canned lentils, red onion, canned cannellini beans, zucchini, nutritional yeast, rosemary, basil, red wine, olive oil, tomato paste, tomato, oregano, thyme, agave nectar, garlic, vegetable broth, chili flake