balsamic vinegar, duck & duck fat recipes
1 recipes
Page 1
Confit Duck Legs with Braised Red Cabbage and Cranberries Recipe
thesouthafrican.com
Ingredients: duck, duck fat, balsamic vinegar, butter, peppercorn, red cabbage, brown sugar, bay leaf, clove, cranberry sauce, thyme, onion, garlic, nutmeg, craisins