balsamic vinegar, extra virgin olive oil, dijon mustard, parsley & carrot recipes
4 recipes
Page 1
Mediterranean Style Roasted Red Pepper and Lentil Salad
allrecipes.com
Ingredients: balsamic vinegar, extra virgin olive oil, carrot, dijon mustard, parsley, celery, lemon, shallot, white wine vinegar, bell pepper, onion, green lentils
Caramelized Veggie Lentil Salad
bhg.com
Ingredients: balsamic vinegar, extra virgin olive oil, carrot, dijon mustard, parsley, chicken broth, butter, shallot, fennel, honey, bay leaf, sage, garlic, green lentils
Roasted Vegetables Salad
crecipe.com
Ingredients: balsamic vinegar, extra virgin olive oil, carrot, dijon mustard, parsley, goat cheese, balsamic vinaigrette, currant, olive oil, turnip, pumpkin seeds, brussels sprout, garlic, delicata squash
Salmon with Fig Jam
crecipe.com
Ingredients: balsamic vinegar, extra virgin olive oil, carrot, dijon mustard, parsley, coho salmon, lemon, shallot, brown sugar, rosemary, honey, red wine, grapeseed oil, dried fig, oregano, parsnip, chili powder, brussels sprout, sweet potato, garlic, cayenne