balsamic vinegar, garlic, peppercorn, thyme & duck recipes

1 recipes

Page 1

Confit Duck Legs with Braised Red Cabbage and Cranberries Recipe

thesouthafrican.com

Ingredients: duck, peppercorn, balsamic vinegar, thyme, garlic, duck fat, butter, red cabbage, brown sugar, bay leaf, clove, cranberry sauce, onion, nutmeg, craisins