balsamic vinegar, garlic, shallot, canola oil & prunes recipes

2 recipes

Page 1

How to make Venison Steak ‘Bourguignon’

farmison.com

Ingredients: balsamic vinegar, shallot, prunes, garlic, canola oil, chicken stock, pancetta, venison, butter, currant jelly, cracked pepper, red wine, button mushroom, cornstarch, thyme

How to make Venison Haunch ‘Bourguignon’

farmison.com

Ingredients: balsamic vinegar, shallot, prunes, garlic, canola oil, chicken stock, pancetta, venison, butter, currant jelly, cracked pepper, red wine, parsley, button mushroom, cornstarch, thyme