balsamic vinegar, lemon, leek & garlic recipes
10 recipes
Page 1
Leek and Potato Pan Roast
cottercrunch.com
Ingredients: lemon, balsamic vinegar, leek, garlic, red onion, parsley, olive oil, spinach, potato
Roasted Concertina Squid with Grilled Leeks and a Warm Chorizo Dressing
foodnetwork.com
Ingredients: lemon, balsamic vinegar, leek, garlic, squid, chorizo, radicchio, fennel, rosemary, olive oil
Brussels Sprouts Ragout with Lemon Pan Sauce
vegetariantimes.com
Ingredients: lemon, balsamic vinegar, leek, garlic, hazelnut, butter, maple syrup, olive oil, baby greens, brussels sprout, tarragon
Roasted concertina squid with grilled leeks & a warm chorizo dressing
jamieoliver.com
Ingredients: lemon, balsamic vinegar, leek, garlic, squid, chorizo, radicchio, fennel, extra virgin olive oil, rosemary, olive oil
Spring Vegetable Panzanella
tastecooking.com
Ingredients: lemon, balsamic vinegar, leek, garlic, walnut, parmesan, baguette, extra virgin olive oil, snow peas, fresh mint, basil, egg, peas, thyme, asparagus
Individual Pork Pies with a Mediterranean Salad
supervalu.ie
Ingredients: lemon, balsamic vinegar, leek, garlic, sausage, flour, butter, herbes de provence, cherry tomato, zucchini, carrot, egg, olive oil, bell pepper, onion
Pumpkin and Kale with Creamy Polenta: Meatless Monday Dinner
happykitchen.rocks
Ingredients: lemon, balsamic vinegar, leek, garlic, parmesan, mozzarella, kale, basil, polenta, vegetable oil, demerara sugar, olive oil, pumpkin, thyme, chile pepper, pomegranate
Four types of crostini
houseandgarden.co.uk
Ingredients: lemon, balsamic vinegar, leek, garlic, caviar, crab, baguette, celery, cherry tomato, green olives, extra virgin olive oil, egg, mayonnaise, parsley, lemon thyme, capers, cilantro, bell pepper, thai chile pepper, scallion, lime
Lobster Salad
greatchefs.com
Ingredients: lemon, balsamic vinegar, leek, garlic, caviar, lobster, anchovy paste, celery, peppercorn, white wine, baby carrot, carrot, artichoke, white pepper, olive oil, button mushroom, frisee, tomato, arugula, thyme, asparagus, pearl onion
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: lemon, balsamic vinegar, leek, garlic, baguette, goat cheese, brown sugar, ginger root, red wine vinegar, rosemary, red wine, carrot, vegetable oil, bay leaf, celeriac, parsley, tomato paste, lentils, thyme, onion, potato, vegetable broth, cayenne