balsamic vinegar, orange, cayenne & pork fillet recipes

1 recipes

Page 1

Pork Tenderloin with Fig-Orange Glaze

tasteofhome.com

Ingredients: pork fillet, balsamic vinegar, orange, cayenne, chicken broth, cumin, brown sugar, garlic powder, white pepper, molasses, dried fig, olive oil, sage, cinnamon, fennel seed, thyme