balsamic vinegar, parsley, carrot, butter & chicken stock recipes
5 recipes
Page 1
Braised Beef Short Ribs
howtocookmeat.com
Ingredients: chicken stock, butter, balsamic vinegar, carrot, parsley, beef short ribs, lemon, rosemary, red wine, tomato, oregano, thyme, cipollini onion, garlic
Chicken Soup with Dumplings
creative-culinary.com
Ingredients: chicken stock, butter, balsamic vinegar, carrot, parsley, whole chicken, baking mix, flour, milk, half and half, celery, white wine, paprika, rosemary, bay leaf, peas, olive oil, button mushroom, thyme, onion, garlic, seasoned salt
Roast Salmon with Black Pepper and Ginger on Celery Root Puree
foodnetwork.com
Ingredients: chicken stock, butter, balsamic vinegar, carrot, parsley, chicken bones, salmon, heavy cream, celery, peppercorn, shallot, ginger root, red wine, bay leaf, white pepper, celeriac, olive oil, tomato, leek, onion, potato, garlic
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: chicken stock, butter, balsamic vinegar, carrot, parsley, venison, milk, bread, currant jelly, celery, peppercorn, rosemary, red wine, vegetable oil, bay leaf, juniper berry, egg, tomato paste, thyme, onion, pearl onion, garlic, nutmeg
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: chicken stock, butter, balsamic vinegar, carrot, parsley, bacon, beef stock, wild boar, milk, brioche, cream, whipped cream, shallot, red lentils, frying oil, honey, white wine vinegar, vegetable oil, bay leaf, juniper berry, egg, sherry, parsnip, thyme, onion, garlic, vegetable broth, nutmeg