balsamic vinegar, parsley, egg, brown sugar & venison recipes
1 recipes
Page 1
Wellington of venison with caramelised shallots and sour cream dressing
gourmettraveller.com.au
Ingredients: venison, balsamic vinegar, brown sugar, egg, parsley, sour cream, butter, butter puff pastry, lemon, shallot, field mushroom, olive oil, spinach, garlic