Balsamic Vinegar And Parsley And Vegetable Broth And Lemon Recipes

Ingredients: lemon, balsamic vinegar, parsley, vegetable broth, sour cream, sun-dried tomatoes in oil, shallot, zucchini, cucumber, basil, dijon mustard, garlic

Warm Balsamic Bean Salad

vegetariantimes.com

Ingredients: lemon, balsamic vinegar, parsley, vegetable broth, celery, white wine, cannellini beans, bell pepper, onion, sweet corn, sugar, garlic

Caramelised onion risotto with ale and balsamic vinegar

deliciousmagazine.co.uk

Ingredients: lemon, balsamic vinegar, parsley, vegetable broth, parmesan, beer, creme fraiche, red onion, brown sugar, chard, olive oil, risotto rice, garlic

Creamy Feta, Tomato, and Chickpea Israeli Couscous Casserole

joanne-eatswellwithothers.com

Ingredients: lemon, balsamic vinegar, parsley, vegetable broth, parmesan, israeli couscous, feta, cumin, cherry tomato, olive oil, oregano, garlic, scallion, canned chickpea

Vegetable Salad with Legumes

eatsmarter.com

Ingredients: lemon, balsamic vinegar, parsley, vegetable broth, hungarian wax pepper, red onion, long-grain white rice, button mushroom, chickpea, green beans, sugar, mustard, canola oil, green lentils

Pressure cooker balsamic beef brisket with smashed potatoes and carrots

supergoldenbakes.com

Ingredients: lemon, balsamic vinegar, parsley, vegetable broth, brisket, brown sugar, carrot, bay leaf, olive oil, cornstarch, thyme, onion, potato, canned tomato, garlic

Recipe Lentil Salad simple vegetarian and vegan

thomassixt.de

Ingredients: lemon, balsamic vinegar, parsley, vegetable broth, pine nut, cherry tomato, brown sugar, ginger root, fennel, black lentils, olive oil, button mushroom, pumpkin, bell pepper, turmeric, garlic, scallion

Easy vegan Shepherd’s pie

bunnymommycooks.com

Ingredients: lemon, balsamic vinegar, parsley, vegetable broth, flour, celery, canned lentils, tomato sauce, cherry tomato, vegan butter, rosemary, carrot, olive oil, button mushroom, onion, potato, garlic

Jamie Oliver's Vegan Shepherd's Pie

umamigirl.com

Ingredients: lemon, balsamic vinegar, parsley, vegetable broth, bread crumbs, celery, sun dried tomato, extra virgin olive oil, rosemary, red wine, carrot, button mushroom, coriander powder, lentils, thyme, onion, potato, sweet potato, garlic, canned chickpea

Chickpea Kale Soup [Instant Pot or Stove]

thekitchengirl.com

Ingredients: lemon, balsamic vinegar, parsley, vegetable broth, worcestershire, beef steak, kale, extra virgin olive oil, red wine vinegar, rosemary, dijon mustard, olive oil, oregano, cilantro, thyme, onion, garlic, scallion, canned chickpea, chili flake

Ripe Deli's caramelised beetroot and bulghar pilaf ( SERVES 6 )

eatwell.co.nz

Ingredients: lemon, balsamic vinegar, parsley, vegetable broth, pistachio, yogurt, butter, bulgur, red onion, orange, brown sugar, ginger root, fresh mint, olive oil, cinnamon, beetroot, star anise, chile pepper, turmeric, garlic, green lentils

Mother's Day Pasta Sampler

foodnetwork.com

Ingredients: lemon, balsamic vinegar, parsley, vegetable broth, parmesan, ricotta, bow-tie pasta, butter, hot sauce, extra virgin olive oil, chive, basil, honey, carrot, peas, curry, bell pepper, onion, mint, garlic, chili flake

Vegan shepherd's pie

jamieoliver.com

Ingredients: lemon, balsamic vinegar, parsley, vegetable broth, bread crumbs, celery, vegan butter, sun dried tomato, coriander, rosemary, red wine, carrot, olive oil, lentils, thyme, onion, potato, chestnut mushroom, sweet potato, garlic, canned chickpea