balsamic vinegar, thyme, puff pastry, olive oil & venison recipes
1 recipes
Page 1
Venison Wellington with caramelised onions and port jus
bbc.co.uk
Ingredients: venison, puff pastry, balsamic vinegar, olive oil, thyme, beef stock, flour, currant jelly, brown sugar, red wine, dijon mustard, egg, onion