balsamic vinegar, thyme, red wine, beef stock & puff pastry recipes

2 recipes

Page 1

Venison Wellington with caramelised onions and port jus

bbc.co.uk

Ingredients: beef stock, puff pastry, balsamic vinegar, red wine, thyme, venison, flour, currant jelly, brown sugar, dijon mustard, egg, olive oil, onion

Beef en croute

goodtoknow.co.uk

Ingredients: beef stock, puff pastry, balsamic vinegar, red wine, thyme, prosciutto, beef steak, mascarpone, butter, shallot, wholegrain mustard, egg, olive oil, tomato paste, chestnut mushroom, garlic