balsamic vinegar, thyme, red wine, lemon & leek recipes
2 recipes
Page 1
Roast beef fillet, buttered leeks and watercress with red wine sauce ( SERVES 2 )
eatwell.co.nz
Ingredients: lemon, balsamic vinegar, red wine, leek, thyme, beef stew meat, chicken stock, butter, peppercorn, red onion, vegetable oil, bay leaf, olive oil, watercress
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: lemon, balsamic vinegar, red wine, leek, thyme, baguette, goat cheese, brown sugar, ginger root, red wine vinegar, rosemary, carrot, vegetable oil, bay leaf, celeriac, parsley, tomato paste, lentils, onion, potato, garlic, vegetable broth, cayenne