basil, apple cider vinegar, parmesan & vegetable broth recipes
6 recipes
Page 1
Slow-Cooker Italian Vegetable & Farro Soup
eatingwell.com
Ingredients: parmesan, basil, apple cider vinegar, vegetable broth, farro, celery, parsley, olive oil, button mushroom, butternut squash, baby greens, onion
Best-Ever Farro Salad
delish.com
Ingredients: parmesan, basil, apple cider vinegar, vegetable broth, pecan, farro, shallot, apple, extra virgin olive oil, honey, bay leaf, dijon mustard, parsley, arugula
Green gazpacho with parmesan crisps
goodhousekeeping.com
Ingredients: parmesan, basil, apple cider vinegar, vegetable broth, yogurt, extra virgin olive oil, cucumber, jalapeno, bell pepper, avocado, mint, sugar, garlic, scallion
Best-Ever Farro Salad
delish.com
Ingredients: parmesan, basil, apple cider vinegar, vegetable broth, pecan, farro, shallot, apple, extra virgin olive oil, honey, bay leaf, dijon mustard, parsley, arugula
Pumpkin and White Bean Bisque with Sage Pesto
joanne-eatswellwithothers.com
Ingredients: parmesan, basil, apple cider vinegar, vegetable broth, pistachio, milk, butter, cumin, shallot, canned beans, olive oil, sage, canned pumpkin, baby greens, garlic, cayenne
Italian-style homemade baked beans
healthyfood.com
Ingredients: parmesan, basil, apple cider vinegar, vegetable broth, pine nut, herbes de provence, red onion, sun dried tomato, brown sugar, marjoram, cannellini beans, olive oil, tomato paste, sage, tomato, oregano, potato, garlic