basil, artichoke, onion, lemon & tomato recipes
12 recipes
Page 1
Claim Jumper Fire-Roasted Artichoke
topsecretrecipes.com
Ingredients: lemon, basil, artichoke, tomato, onion, butter, balsamic vinegar, mayonnaise, olive oil, garlic
Artichokes--Claim Jumper's Fire-Roasted Artichoke Recipe Recipe
keyingredient.com
Ingredients: lemon, basil, artichoke, tomato, onion, butter, balsamic vinegar, mayonnaise, olive oil, garlic
Colorful Tomato Salad with Mozzarella and Artichokes
eatsmarter.com
Ingredients: lemon, basil, artichoke, tomato, onion, fresh mozzarella, dill, white balsamic vinegar, olive oil, black olives, sugar, garlic
No Cheese Vegan Pizza
theedgyveg.com
Ingredients: lemon, basil, artichoke, tomato, onion, pine nut, pizza crust, nutritional yeast, olive oil, button mushroom, tomato paste, garlic
10-Minute Italian Quinoa Salad with White Beans
chelseyamernutrition.com
Ingredients: lemon, basil, artichoke, tomato, onion, garlic granules, cannellini beans, parsley, oregano, bell pepper, quinoa, chili flake
Tortellini Artichoke Salad with Tomato Sauce
eatsmarter.com
Ingredients: lemon, basil, artichoke, tomato, onion, tortellini, cherry tomato, olive oil, arugula, sugar, garlic, scallion, nutmeg
Stovetop Stuffed Artichokes
foodnetwork.com
Ingredients: lemon, basil, artichoke, tomato, onion, parmesan, seasoned bread crumbs, extra virgin olive oil, red wine, marinara sauce, parsley, garlic, vegetable broth
Salade Nicoise
gourmettraveller.com.au
Ingredients: lemon, basil, artichoke, tomato, onion, canned anchovy, canned tuna, fava beans, cherry tomato, cucumber, red wine vinegar, egg, olive oil, black olives
Chicken Piccata with Capers and Artichoke hearts
recipesjust4u.com
Ingredients: lemon, basil, artichoke, tomato, onion, chicken broth, chicken breast, flour, butter, cracked pepper, white wine, garlic powder, arrowroot flour, olive oil, capers, garlic
Artichokes à la Barigoule
greatchefs.com
Ingredients: lemon, basil, artichoke, tomato, onion, chicken stock, white wine, green olives, fennel, carrot, bay leaf, parsley, olive oil, cilantro, thyme, garlic, glucose
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: lemon, basil, artichoke, tomato, onion, chicken stock, boneless lamb, celery, white wine, extra virgin olive oil, red wine vinegar, red wine, carrot, bay leaf, olive oil, leek, fennel seed, porcini, thyme, mint, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: lemon, basil, artichoke, tomato, onion, chicken stock, boneless lamb, celery, white wine, extra virgin olive oil, red wine vinegar, red wine, carrot, bay leaf, olive oil, leek, fennel seed, porcini, thyme, mint, sugar, garlic