basil, bay leaf, artichoke & olive oil recipes
9 recipes
Page 1
Tuscan Lentil Stew
acouplecooks.com
Ingredients: basil, artichoke, bay leaf, olive oil, parmesan, red lentils, kale, tomato, oregano, onion, garlic, chili flake
Low Carb Vegetable Soup
godairyfree.org
Ingredients: basil, artichoke, bay leaf, olive oil, celery, bok choy, zucchini, fennel, leek, onion, turmeric, canned tomato, garlic
Chicken, Artichoke and Cannellini Bean Spezzatino
foodnetwork.com
Ingredients: basil, artichoke, bay leaf, olive oil, chicken stock, pancetta, chicken breast, celery, canned cannellini beans, carrot, tomato paste, thyme, onion, garlic
Chicken, Artichoke and Cannellini Bean Spezzatino
giadzy.com
Ingredients: basil, artichoke, bay leaf, olive oil, chicken stock, pancetta, chicken breast, celery, canned cannellini beans, carrot, tomato paste, thyme, onion, garlic
Tuscan White Bean Soup with Spring Vegetables
cdkitchen.com
Ingredients: basil, artichoke, bay leaf, olive oil, parmesan, herbes de provence, extra virgin olive oil, cannellini beans, carrot, peas, button mushroom, leek, canned tomato, garlic, vegetable broth
Penne with Baby Artichokes, Black Olives and Peas
foodnetwork.com
Ingredients: basil, artichoke, bay leaf, olive oil, pecorino, short-cut pasta, butter, lemon, shallot, peas, tomato, black olives, garlic, vegetable broth, chili flake
Artichokes à la Barigoule
greatchefs.com
Ingredients: basil, artichoke, bay leaf, olive oil, chicken stock, lemon, white wine, green olives, fennel, carrot, parsley, tomato, cilantro, thyme, onion, garlic, glucose
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: basil, artichoke, bay leaf, olive oil, chicken stock, boneless lamb, celery, lemon, white wine, extra virgin olive oil, red wine vinegar, red wine, carrot, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: basil, artichoke, bay leaf, olive oil, chicken stock, boneless lamb, celery, lemon, white wine, extra virgin olive oil, red wine vinegar, red wine, carrot, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic