basil, bay leaf, artichoke & peas recipes
2 recipes
Page 1
Tuscan White Bean Soup with Spring Vegetables
cdkitchen.com
Ingredients: basil, artichoke, bay leaf, peas, parmesan, herbes de provence, extra virgin olive oil, cannellini beans, carrot, olive oil, button mushroom, leek, canned tomato, garlic, vegetable broth
Penne with Baby Artichokes, Black Olives and Peas
foodnetwork.com
Ingredients: basil, artichoke, bay leaf, peas, pecorino, short-cut pasta, butter, lemon, shallot, olive oil, tomato, black olives, garlic, vegetable broth, chili flake