basil, bay leaf, artichoke & white wine recipes
3 recipes
Page 1
Artichokes à la Barigoule
greatchefs.com
Ingredients: white wine, basil, artichoke, bay leaf, chicken stock, lemon, green olives, fennel, carrot, parsley, olive oil, tomato, cilantro, thyme, onion, garlic, glucose
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: white wine, basil, artichoke, bay leaf, chicken stock, boneless lamb, celery, lemon, extra virgin olive oil, red wine vinegar, red wine, carrot, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: white wine, basil, artichoke, bay leaf, chicken stock, boneless lamb, celery, lemon, extra virgin olive oil, red wine vinegar, red wine, carrot, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic