basil, bay leaf, celery, parsley, peppercorn & extra virgin olive oil recipes
4 recipes
Page 1
Flatbread stack with tomato sauce and poached eggs (pane frattau)
gourmettraveller.com.au
Ingredients: celery, peppercorn, extra virgin olive oil, basil, bay leaf, parsley, mutton, pecorino, flatbread, carrot, egg, tomato paste, tomato, onion, garlic
Vegetable à la grecque with egg and herb sauce
houseandgarden.co.uk
Ingredients: celery, peppercorn, extra virgin olive oil, basil, bay leaf, parsley, lemon, white wine, cauliflower, coriander, red wine vinegar, carrot, dijon mustard, egg, capers, leek, thyme, asparagus
Bone Broth and Soup
hy-vee.com
Ingredients: celery, peppercorn, extra virgin olive oil, basil, bay leaf, parsley, whole chicken, schmaltz, chicken bone broth, chicken wings, parmesan, baguette, fennel, carrot, egg, tomato paste, bell pepper, onion, scallion
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: celery, peppercorn, extra virgin olive oil, basil, bay leaf, parsley, clam, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, yeast, tomato sauce, honey, carrot, olive oil, button mushroom, tomato paste, tomato, leek, thyme, onion, garlic