basil, bay leaf, chicken stock, tomato paste, olive oil & leek recipes

2 recipes

Page 1

Green lentil soup with lamb ragoût and tomato fondue

gourmettraveller.com.au

Ingredients: chicken stock, basil, bay leaf, olive oil, tomato paste, leek, lamb shank, smoked ham hock, cream, celery, peppercorn, white wine, shallot, rosemary, tomato juice, red wine, carrot, parsley, tomato, onion, garlic, green lentils, sherry vinegar

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: chicken stock, basil, bay leaf, olive oil, tomato paste, leek, clam, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, extra virgin olive oil, honey, carrot, parsley, button mushroom, tomato, thyme, onion, garlic