basil, bay leaf, garlic, carrot, canned whole tomato & beef roast recipes
1 recipes
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Braised Grass-Fed Beef Ragu With Creamy Polenta Recipe
foodrepublic.com
Ingredients: beef roast, basil, canned whole tomato, carrot, bay leaf, garlic, parmesan, extra virgin olive oil, red wine, cornmeal, parsley, button mushroom, tomato paste, oregano, onion, vegetable broth