basil, bay leaf, leek, olive oil & tomato recipes

17 recipes

Page 1

Macaroni Soup recipe by Sujata Limbu at BetterButter

betterbutter.in

Ingredients: basil, bay leaf, olive oil, tomato, leek, macaroni, red onion, zucchini, bouillon cube, oregano, garlic

Mussel cannelloni, tomato sauce and mozzarella ( SERVES 4 )

eatwell.co.nz

Ingredients: basil, bay leaf, olive oil, tomato, leek, mussel, parmesan, lasagna, mozzarella, butter, tomato sauce, onion, garlic

Fennel Soup with Crab and Pistou

louisianacookin.com

Ingredients: basil, bay leaf, olive oil, tomato, leek, chicken stock, crab, parmesan, heavy cream, fennel, potato, garlic, sherry vinegar

Sarasota's Broccoli, Zucchini and Potato Soup

food.com

Ingredients: basil, bay leaf, olive oil, tomato, leek, chicken broth, bread crumbs, pecorino, zucchini, broccoli, parsley, onion, potato, garlic

Slow-Cooked Fisherman's Wharf Seafood Stew

crecipe.com

Ingredients: basil, bay leaf, olive oil, tomato, leek, shrimp, cod, clam juice, white wine, baby carrot, hot sauce, parsley, fennel seed, bell pepper, sugar, garlic

Vegetable Soup with Pistou

crecipe.com

Ingredients: basil, bay leaf, olive oil, tomato, leek, parmesan, macaroni, zucchini, carrot, parsley, white beans, green beans, thyme, onion, potato, garlic

Minestrone with ham

womensweeklyfood.com.au

Ingredients: basil, bay leaf, olive oil, tomato, leek, ham hock, parmesan, pasta shell, celery, peppercorn, carrot, canned beans, parsley, tomato paste, onion, garlic

Quick and Thick Vegetable Soup

tastycraze.com

Ingredients: basil, bay leaf, olive oil, tomato, leek, butter, vermicelli, celery, lemon, peppercorn, zucchini, bouillon cube, carrot, peas, oregano, onion, potato, garlic

Pistou soup

jamieoliver.com

Ingredients: basil, bay leaf, olive oil, tomato, leek, parmesan, macaroni, celery, zucchini, extra virgin olive oil, cannellini beans, carrot, parsley, borlotti beans, baby greens, onion, potato, garlic

Herb and pine nut pie with tomato coulis

womensweeklyfood.com.au

Ingredients: basil, bay leaf, olive oil, tomato, leek, pine nut, bread crumbs, parmesan, flour, gruyere, butter, peppercorn, sesame seed, chive, egg, tomato paste, spinach, thyme, onion, sugar

GREEN MINESTRONE SOUP

yummly.co.uk

Ingredients: basil, bay leaf, olive oil, tomato, leek, parmesan, short-cut pasta, celery, zucchini, nutritional yeast, kale, cannellini beans, peas, parsley, oregano, green beans, potato, turmeric, garlic, vegetable broth

Provençal Vegetable Soup with Pistou

karenskitchenstories.com

Ingredients: basil, bay leaf, olive oil, tomato, leek, parmesan, short-cut pasta, gruyere, canned cannellini beans, zucchini, extra virgin olive oil, carrot, white pepper, parsley, green beans, onion, sweet corn, potato, garlic, vegetable broth

Hearty Vegetable Soup with Sweet Potato Biscuits (Vegan, Gluten-Free)

oatmealwithafork.com

Ingredients: basil, bay leaf, olive oil, tomato, leek, celery, lemon, maple syrup, baking powder, cabbage, brown rice flour, oat flour, carrot, vegetable oil, parsley, green beans, sweet corn, coconut milk, applesauce, sweet potato, garlic, chili flake

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: basil, bay leaf, olive oil, tomato, leek, chicken stock, boneless lamb, celery, lemon, white wine, extra virgin olive oil, red wine vinegar, red wine, carrot, artichoke, fennel seed, porcini, thyme, onion, mint, sugar, garlic

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: basil, bay leaf, olive oil, tomato, leek, chicken stock, boneless lamb, celery, lemon, white wine, extra virgin olive oil, red wine vinegar, red wine, carrot, artichoke, fennel seed, porcini, thyme, onion, mint, sugar, garlic

Green lentil soup with lamb ragoût and tomato fondue

gourmettraveller.com.au

Ingredients: basil, bay leaf, olive oil, tomato, leek, chicken stock, lamb shank, smoked ham hock, cream, celery, peppercorn, white wine, shallot, rosemary, tomato juice, red wine, carrot, parsley, tomato paste, onion, garlic, green lentils, sherry vinegar

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: basil, bay leaf, olive oil, tomato, leek, clam, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, celery, yeast, tomato sauce, peppercorn, extra virgin olive oil, honey, carrot, parsley, button mushroom, tomato paste, thyme, onion, garlic